Enzymes can be considered even MORE important than protein itself!

Whether you are trying to bulk up or lean out, muscle is the common component that needs to be worked for that equation to work. So how do you make it all add up? Naturally, you pound back as much protein packed foods as possible to help with muscle break down during the workouts and muscle repair during the rest days.
Sometimes its hard to prepare lean protein cooked meals everyday so there will most likely be protein shakes (also, it helps cut out some of the unnecessary animal fat…) –
But let me ask you this…
Are you getting enough enzymes?
Because remember, all that protein you have consumed could just end up being flushed down your toilet bowl… or even worse, sitting in your belly somewhere…just accumulating into gunk- while very little of the benefits have been extracted into your body.
So what is so special about enzymes?
Enzymes are what make everything in your body function optimally and properly. Enzymes digest the foods, breakdown the protein into amino acids, stimulates the brain, provide cellular energy and repairs all the cells, tissues, and organs of your body. They are the building and repair blocks that make everything happen within your body and without them, proper muscle growth cannot happen. You could very well be accelerating your aging process by the lack of enzymes you have right now!! And all this time you thought you were keeping yourself younger by hitting it hard at the gym and eating protein enriched foods… hmm, interesting thought to consider.
As you get older, your body naturally depletes its enzyme storage. Combine that with pollution, toxins, stress, drugs, alcohol, eating dead foods… all that dips deeper into your enzyme supplies!
You are now probably going to start packing more enzyme enriched foods right? Great idea! Unfortunately, if you go to your local supermarket, I bet you won’t be able to find much foods that will fit the bill. In produce, enzyme levels are killed off once they are sprayed with chemicals and preservatives. And cooking food? Don’t even think about it. Anything that is cooked over 115 degrees will lose ALL of its enzymes.
Not all hope is lost.
There are other ways to keep your enzyme levels high to maximize your muscle growth.



Until next time team, take an inventory of your diet right now… if you are looking to really build more lean muscle, re-ask yourself this: Are you getting enough enzymes??
Health respect & happiness
Beki
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